What can I use instead of a turnip?

Asked by Kristin Smith on November 08, 2021

Categories: Healthy living Nutrition

Rating: 4.4/5 (67 votes)

If one turnip is what is really intended, just leave it out. Omitting it with no replacement will make zero difference in your soup. If you feel you must substitute, just about any root veg will be fine.replace it with anequal portion of carrots, potatoes, or any other root vegetable other than red beets.

Which is healthier turnips or potatoes? Turnips (per 3.5 ounces: 28 calories, 6 grams carbohydrates, 2 grams fiber, 4 grams sugar). They're higher in sugar than the other potatoswaps, but they still have less than half the calories of potatoes or sweet potatoes.

Do turnips and rutabaga taste the same? Turnips (Brassica rapa) are usually white or white and purple while rutabagas are usually yellowish and brown. Rutabagas (Brassica napobrassica)are slightly sweeter-tasting than turnips. The most obvious visible difference between the two root vegetables is their size.

Can turnips be substituted for parsnips? Replacing one winter vegetable with another, the sweet and succulent flesh of young turnips make an excellent alternative for parsnips. Turnips are great boiled, steamed, or stir fried with a good helping of butter of course! Raw ones can also be added to salads.

How do you make turnips less bitter? Cut a medium-size potato in half. Add the turnip chunks and the halved potato to the boiling water. The potato will help eliminate the bad taste by absorbing the bitter flavor from theturnips.